Fresh Salads

Fresh kale massaged to tenderness with bright garlic-lemon dressing, Parmesan, and toasted nuts.

Fresh ginger and lemongrass simmered in coconut milk with lime and cilantro for a bright, creamy vegan soup.

Crisp cherry tomatoes, cucumber, bell pepper and mixed greens tossed in a lemon‑Dijon olive oil dressing.

A velvety, veggie-packed soup enriched with cream and herbs — comforting, simple, and ready in under an hour.

Tuna, chickpeas, and cucumber in a creamy yogurt dressing. A fresh, protein-packed meal ready in 15 minutes.

Grilled chicken breasts crowned with creamy California avocado salsa, tomatoes, lime, and cilantro for a fresh, light meal.

Golden crispy salmon bites over jasmine rice with fresh vegetables and a zingy ginger-sesame dressing.

Fresh spinach, sweet strawberries, and crunchy pecans tossed in tangy balsamic vinaigrette. A quick, vibrant summer dish.

Fresh strawberries and crisp cucumbers tossed with herbs and tangy dressing for a refreshing summer dish.